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What’s New at XVB?

XV Beacon Knows – 3 new things that will help reach your fitness goals!

A Head Start for Summer – XV Beacon also encourages visitors to stay on track with their fitness goals and prep for summers on the beach with upgrades to its 24-hour fitness room. With the addition of a Peloton ®, guests can ride their way through motivated spin classes with their favorite Peloton instructors. A new Hydrow will transport guests to the Charles River and beyond with its immersive technology. After an invigorating workout, visitors can head back to their guestrooms to hydrate with the hotel’s newest in-room thirst-quenching amenity everybody water, a new women-owned and Boston-based brand offering premium water in 16.9 oz. cartons. Everybody water supports the clean water projects for those around the world that don’t have access.

In a road bicycle race, the peloton is the main group or pack of riders. Riders in a group save energy by riding close to other riders. The reduction in drag is dramatic; riding in the middle of a well-developed group, drag can be reduced to as little as 5%!

Every aspect of Hydrow is engineered by rowing experts to elevate your experience. From computer-controlled resistance to revolutionary Live Outdoor Reality™ technology, Hydrow delivers an effective and enjoyable workout that brings the river home to you.

No matter what your lifestyle is – we always love to remind our guests to stay hydrated while exercising and/or exploring historic Boston! Starting in March 2020, we will be including a new Everybody Water selection to our private bar. Everybody Water is a women-owned Boston based business selling premium water in a 16.9 oz. recyclable carton. The lightweight Everybody Water bottle is mainly made from trees from certified forests by the FSC and the cap is derived from sugarcane. We are proud to partner with this local sustainable brand to support clean water projects for people around the world who have limited access to clean water!

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Photo of XV Beacon's Valentines Day Cookies with a small box of chocolates with a red ribbon

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Photo our our executive pastry chef, Christos Zagorianos

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