Prefer to dine in the intimacy of your hotel suite? The complete Mooo…. menu of exquisite modern steakhouse cuisine is available to hotel guests until 9:00pm, seven days a week.
Calling a restaurant Mooo…. can mean only one thing—an exceptional hotel dining experience. Expect consistent, on-point and supremely friendly service in the warmly lit and sleekly modern restaurant, and classic steakhouse cuisine interpreted with a contemporary and regional twist. Hotel guests may request in-room service from the full Mooo…. menu. It’s no surprise Mooo….’s award-winning Chef Jamie Mammano, along with owner Paul Roiff of Mistral, Teatro, Sorellina, L’Andana and Ostra, have been recognized for helping stoke Boston’s robust restaurant scene.
As a steakhouse, Mooo….’s versatility also puts it in the moood dinner only, 7 nights a week. Simply stated, Mooo…. reflects the apex of hotel fine dining. Attentive service, sophisticated décor, signature dishes that include an all-natural grass-fed ribeye and Wagyu A5 sirloin—plus the best darn pancakes and healthy smoothies this side of the Charles—dub Mooo…. as both classic and innovative. Mooo….—your go-to restaurant for fine dining in Boston.