IN-ROOM DINING

EGG DISHES

• The “XV Bacon” Breakfast 15 two eggs and style with your choice of applewood smoked bacon, chicken sausage, pork sausage or hamsteak
• Mooo.... Omelet 19 black forest ham, gruyere, onions and peppers
• Spinach and Egg White Omelet 16
• Steak and Eggs 26 10 ounce center cut N.Y. Sirloin, three scrambled eggs

SPECIALTIES

• Traditional Eggs Benedict 19 english muffin, smoked pork, hollandaise sauce
• Rustic Prime Corned Beef Hash 22 sunny side eggs
• Three Egg Frittata Florentine 19 spinach, exotic mushrooms, gruyere cheese
• Belgian Waffles 16 strawberries, vermont maple syrup
• Griddled Pancakes 16 vermont maple syrup 16; add blueberries, bananas or chocolate chips 18
• Duck Trap Smoked Salmon 24 traditional accompaniments, toasted bagel
• Continental Breakfast 22 Pastry Chef’s daily selection of pastry, muffins and croissants, choice of juice, coffee or tea
• Irish Oatmeal 12 raisins, blueberries, brown sugar
• Avocado Toast 16 sunny side up, cilantro, tomato

BREAKFAST BOWLS

• Greek Yogurt & Berries 22 greek yogurt, goji berries, chia seeds, toasted oats & hemp
• Banana & Coconut 22 raw coco nib, peanuts, almonds, flax seeds, cinnamon greek yogurt
• Kale & Spinach 22 egg whites, quinoa, avocado, espelette chili, sesame & sunflower seeds

SIDES

• Assorted Cereals 7
• White, Wheat, Multigrain, Rye, or Gluten Free Toast, English Muffin, Plain Bagel 5
• Bagel with Cream Cheese 8
• Seasonal Fruit Plate 18 Half order 10
• Seasonal Berries 14
• Organic Yogurt & Berries 16
• Berries & Housemade Granola (contains nuts) 18
• O’Brien Potatoes 7
• Applewood Smoked Bacon, Hamsteak or Handcrafted Pork Sausage 7
• Hamsteak 7
• Chicken Sausage or Handcrafter Pork Sausage 7

SMOOTHIES

• The Detox 9 mixed berries, orange juice, lemon, honey & chia seeds
• The Lean Green 9 kale, spinach, ginger, pineapple, banana, almond milk & flax seeds

JUICE, COFFEE & BEVERAGES

• Freshly Squeezed Orange, Grapefruit, Tomato, Apple, Cranberry or Pineapple Juice 7
• Freshly Brewed illy Coffee 7 large 10 (2-4 people)
• Selection of Dammann Freres Loose Leaf Teas 6
• Hot Chocolate 6
• Milk Shake chocolate or vanilla 8
• Espresso 7
• DBL Espresso 9
• Cappuccino, Americano or Cafe au Lait 7
• Aqua Panna Flat Bottled Water or San Pelligrino Sparkling Bottled Water 10
• Sodas (Pepsi, Diet Pepsi, Sierra Mist, Tonic, Club Soda 4

APPETIZERS & SALADS

• Japanese Wagyu Beef Dumplings 21
• Steak Tartare 18
• Painted Hills Beef Sirloin Carpaccio 19 pecorino romano, pickled beech mushrooms
• Potato and Leek Chowder 12 whole belly clams, handmade oyster crackers
• Maine Lobster Bisque 14 cognac and sherry
• Chicken Noodle Soup 12 our own take on the classic
• Traditional Caesar Salad 14 parmesan, croutons 14 add grilled chicken 16
• Crab Imperial Quinoa Salad 26 king crab, quinoa, mizuna, bell peppers, chardonnay vinaigrette
• Grilled Shrimp & Baby Kale 24 lemon, garlic parmesan
• Crisp Baby Iceberg 14 great hill blue cheese, bacon
• Garganelli Bolognese 14/27 dry aged beef, pork, tomato & parmesan
• Veal Parmesan 28 tomato, basil, oregano, burratini, parmesan, garganelli, evoo, garlic
• Artisan Cheese Plate 18 sea salt crackers, local honey comb, marcona almonds

CHILLED SEAFOOD & CAVIAR

• East Coast Oysters 18 six each on the half shell, mignonette, cocktail sauce and horseradish
• West Coast Oysters 24 six each on the half shell, mignonette, cocktail sauce and horseradish
• Classic Chilled Gulf Shrimp 26 six each, cocktail sauce
• Sushi Grade Tuna Tartare 21 ginger, citrus and soy, house made sesame crackers
• New England Littlenecks 15 six each on the half shell
• Israeli Osetra Caviar 145 30 grams, traditional accompaniments
• Grand Seafood Platter 90 with Alaskan king crab 20

SANDWICHES & HAND TOSSED PIZZA'S

• 12oz Burger 18 vermont cheddar, sautéed onions, brioche roll, fries
• Grilled Chicken Club 16 sourdough toast, applewood smoked bacon, lettuce, tomato
• Classic B.L.T 14 toasted sourdough bread, mayonnaise, smoked bacon and tomato
• Grilled Wagyu Beef Hot Dog 12 sautéed onions, mustard, brioche bun
• Mini Wagyu Burgers 18 caramelized onions, tomato jam, shoestring fries
• Maine Lobster Roll & Salad 28
• Classic Grilled Cheese Panini 14 toasted country bread, vermont white cheddar, aioli, truffle fries
• Tomato & Mozzarella Pizza 18 vermont burratini, oregano, basil, 12 inch
• Soppressata & Serano Pizza 21 provolone, fontina, oregano, basil 12 inch
• Exotic Mushroom & Ricotta Cheese Pizza 21 caramelized vidalia onions, baby arugula, vin cotto 12 inch

Mooo.... A LA CARTE STEAKS ....

• Prime New York Sirloin 38 10 ounce
• Prime New York Sirloin 48 14 ounce
• Painted Hills New York Sirloin 46 all natural, grass and grain fed 14 ounce
• Pepper Crusted Prime Sirloin Au Poivre 49 14 ounce
• Rib Eye Steak 38 12 ounce
• Rib Eye Steak 42 18 ounce
• Bone-In Painted Hills Ribeye 68 all natural, grass and grain fed 22 ounce
• Prime Dry Aged Ribeye 62 16 ounce
• Del Terruño Ribeye 42 12 ounce, free range, 100% grass fed, uruguay
• Filet Mignon 44 8 ounce
• Filet Mignon 56 12 ounce
• Bone-In Filet Mignon 57 14 ounce
• Prime Porterhouse 59 24 ounce
• Japanese A5 Wagyu Sirloin 160 6 ounce
• Add Pan Seared Hudson Valley Foie Gras 18 2.5 ounces
• Add Jumbo Gulf Shrimp 18 garlic, white wine, lemon

SIDES

• Sautéed Onions 6
• Steamed Asparagus 14 hollandaise (of course)
• Exotic Mushroom Mix 18
• B & B Mushrooms 16 thyme, butter and brandy
• Sautéed Spinach & Garlic 9
• Whipped Potato 6 large 10
• Truffle Parmesan Fries 12
• Maine Lobster Mac & Cheese 18 without lobster 12

Mooo.... SPECIALTIES

• Housemade Semolina Linguini (vegetarian) 18 garlic oil, cherry tomatoes, basil leaves, reggiano parmesan
• Toasted Quinoa (vegetarian, gluten free 18 seasoned with roasted apple, served with market vegetables
• Linguini & New England Littlenecks 32
• Wiener Schnitzel 34 brown butter, egg & capers
• Farm Raised Semi Boneless Cornish Game Hen 28 lemon & garlic

ENTREES

• 10oz Painted Hills Steak Frites 32 all natural, grass & grain fed, prime bavette
• Tenderloin of Beef Wellington (Mooo.... signature dish) 54 foie gras, duxelle, madeira
• Grilled Colorado Rack of Lamb 49 maitre d'hotel butter, mint pate de fruit
• Jumbo Shrimp & Housemade Pasta Scampi 47 garlic butter, white wine, parsley
• Grilled Faroe Island Salmon 42 Chef’s seasonal preparation
• 3 LB Maine Lobster MARKET Chef’s seasonal preparation

SIDES

• Panko & Parmesan Crusted Onion Rings 12
• Creamed Spinach 7 large 13
• Yukon Gold Potato Skins 12 cheddar, swiss, bacon

SWEET ENDINGS

• Double Chocolate Cake 12 chocolate ganache, vanilla ice cream
• Vanilla Bean Creme Brulee 12 butter cookie, seasonal berries
• Bananas Foster 14 vanilla ice cream, caramelized bananas, warm rum sauce
• Assorted Housemade Ice Creams or Sorbets 9 two scoops, served with a lemon tuile
• Just Baked Chocolate Chip Cookies 12

COFFEE & BEVERAGES

• Freshly Brewed illy Coffee 7 large 10
• Hot Chocolate 6
• Milk Shake chocolate or vanilla 8
• Espresso 7 DBL Espresso 9
• Cappuccino, Americano or Cafe au Lait 7
• Selection of Dammann Freres Loose Leaf Teas 6
• Aqua Panna Flat Bottled Water or San Pelligrino Sparkling Bottled Water 10
• Sodas (Pepsi, Diet Pepsi, Sierra Mist, Tonic, Club Soda) 4

SMOOTHIES

• The Detox 9 mixed berries, orange juice, lemon, honey & chia seeds
• The Lean Green 9 kale, spinach, ginger, pineapple, banana, almond milk & flax seeds

Sparkling

• Pergolo, Prosecco, 'Brut' Veneto, Italy 12 NV
• Roederer, Brut, Champagne, France 21 MV
• Ruinart, Brut Rose, Champagne, France 38 MV

White Wine

• Cantina Terlano, Pinot Grigio, Alto Adige, Italy 16 2015
• Mud House, Sauvignon Blanc, Marlborough, New Zealand 13 2016
• Landmark, 'Overlook', Chardonnay, Sonoma, California 16 2015

Red

• Clos du Val, Pinot Noir, Napa Valley, California 16 2013
• Duckhorn, 'Paraduxx', Red Blend, Napa Valley, California 21 2012
• Stag's Leap Wine Cellars, 'Hands of Time Napa Valley', California 24 2013

• Artifact Cider Project, Dry Cider, 8 Everett MA
• Jack's Abby, 'House Lager' 8 Framingham MA
• Lord Hobo Brewing, 'Boom Sauce', Imperial IPA 10 Woburn MA
• Clown Shoes, 'Chocolate Sombrero', Stout 9 Ipswich MA
• Heineken 8 Amsterdam
• Amstel Light 8 Amsterdam

• Inniskillin, Icewine, 'Vidal', Niagara Peninsula, Canada 20 2015
• Ramos Pinto, 10 year Tawny 12 NV
• Ramos Pinto, 20 year Tawny 18 NV

• Balvenie 12 year 'Double Wood' 18 Speyside
• Balvenie 21 year 'Portwood' 45 Speyside
• Glennfiddich 15 year 'Solera Reserve' 17 Speyside
• Glenlivet 1948, 40 year 135 Speyside
• Macallan 12 year 17 Speyside
• Macallan 'Prime Malt Reverence', 1968, 30 year 70 Speyside
• Oban 14 year 18 Highland
• Lagavulin 16 year 23 Islay
• Bruichladdich, Octomore, Edition: 07.1 50 Islay
• Highland Park 18 year 30 Orkney

• Courvosier, 'Imperial', XO 30 Cognac
• Hennessy, VSOP 21 Cognac
• Hennessy, XO 50 Cognac
• Remy Martin, VSOP 17 Cognac
• Remy Martin, XO 40 Cognac
• NV Larrensingle, 'Reserve Tresor', VSOP 13 Armagnac
• NV Larrensingle, XO 17 Armagnac
• 1961 Chateau de Laubade, 'Founder's Reserve' 125 Armagnac

Sparkling Wines

• Ferrari, Brut, Alto Adige, Italy 45 NV
• Ruinart, Blanc de Blanc, Brut, Reims, Champagne 105 MV
• Ruinart, Brut Rose, 1er Cru, Reims, Champagne 115 MV
• Billecart-Salmon, Brut Rose, Marne 110 MV
• Krug, 'Grande Cuvee', Reims, Champagne 175 MV

White Wines

• Jermann, Pinot Grigio, Fruili, Italy 45 2016
• Adelsheim, Pinot Gris, Willamette, Oregon 30 2015
• Merry Edwards, Sauvignon Blanc, Sonoma County 65 2014
• Ramey, Chardonnay Russian River, California 55 2014
• Patz & Hall, Chardonnay, 'Dutton Ranch', Russian River, California 65 2014
• Domaine Pierre Matrot, Burgundy, France 40 2015

Red Wines

• La Rioja Alta, 'Vigna Alberdi, Rioja Reserve, Spain 45 2009
• Aurelien Verdet, Chambolle-Musigny, Burgundy, France 110 2014
• Chapter 24, 'The Fire', Pinot Noir, Willamette Valley, Oregon 65 2013
• Shafer, 'One Point Five', Cabernet Sauvignon, Stag's Leap, Napa Valley 110 2014
• Quintessa, Cabernet Sauvignon, Rutherford, Napa Valley 235 2013
• Stag's Leap Winery, 'Artemis', Cabernet Sauvignon, Napa Valley 85 2013
• Dominus Estate, Cabernet Blend, Napa Valley, California 275 2012
• Zenato, Amarone della Valpolicella Classico, Veneto, Italy 95 2012
• Capanna, Brunello di Montalcino, Tuscany, Italy 60 2011

• Briar Patch 9 Blackberry Syrup, lime juice, ginger beer
• House at Mooo....Corner 9 L'Andana honey, mint, lemon juice
• Clover Society 12 Raspberries, lemon juice, orgeat, soda, egg white

THE "KIDS ARE ALRIGHT" AT XVB....

• Tomato & Mozzarella Pizza for One 16 no green stuff! Just red and white
• Pigs in a Blanket 16 japanese wagyu beef hot dog wrapped in pastry
• Mooo....Mac n Cheese 12 housemade elbow macaroni with a five-cheese blend, with lobster 18
• Classic Chicken Fingers 14 honey mustard and Lou Jeans BBQ sauce* homemade from scratch but made to look like the “frozen” kind
• Chicken Noodle Soup 12 our own take on the classi
• Carrot and Celery Sticks 8 buttermilk ranch dressing on the side
• Just Baked Chocolate Chip Cookies 12

THE DAWGONE MENU FOR DOGS....

• German Shepherd’s Pie 12 braised ground beef, corn and whipped potato
• Meat Falls Off the Bone Rib 6 large meaty bone from a prime aged rib (when available)
• Lean and Keen 12 grilled chicken breast, rice and carrots
• Peanut Butter Dog Biscuits 6 made fresh daily buy our pastry Chef

Pamper Your Pooch

• Fido's Birthday Paw-Ty 45 choice of a meal from the "Dawgone" menu, a birthday pup cake, KONG dog toy, a paw-ty hat for that special photo-op
• Fido's Pawsh Spa-Day 12 Transportation to & from the hotel for your pup, wash & dry service, nail trim, lean and keen meal

Family/Couples

• Movie Night 130 Movie of your choice(billed separately to your room), 2 12 inch hand tossed pizzas, 2 jumbo movie night tubs of buttered popcorn, 2 boxes of candy, 4 mocktails, 65 for single/couple

Picnic in the Park - available after 11AM

• The Mooo....Picnic for Two 80 Maine Lobster Roll & Waldorf-Style Chicken Salad sandwich, nicoise salad, seasonal whole fruits, chef's assorted cookies, cape cod potato chips, sping water
• The Boston Common Picnic for Two 120 Maine Lobster roll and roasted veggie sandwich, chilled gulf shrimp, baby tomato and cucumber salad, chef's assorted petit fours and cookies, cape cod potato chips, 2 Mooo...mocktails, spring water
• The Boston Tea Party for Four 220 Assorted tea sandwiches, market vegetable crudites with assorted dips, mixed seasonal berries, chef's assorted petit fours and cookies, new england salt water taffy, 4 tea infused Mooo....mocktails, spring water
• The Remarkable Mooo....Boston Experience for Two by Land or Sea 250/420 Chilled Gulf shrimp, artisanal, cheese plate w/ crackers, green market crudites with dips, 30 grams of Israeli Osetra Caviar w/ accompaniments, seasonal fruit pie & death by chocolate dessert, Krug or 4 Beers, still bottled water

The Freedom Trailers

• The Health Enthusiast 40 whole raw almonds, blueberries, Mooo....Trail mix, carrot sticks, seasonal granola bar, seasonal whole fruit, 1 bottle of spring water
• The Young Trekker 50 Gummy bears, pepperidge farm goldfish crackers, Mooo...trail mix, carrot sticks, seasonal whole fruit, cape cod potato chips, motts apple juice box or spring water
• The Adventure Family Pack for 4 220 Peanut butter & jelly sandwiches, raisins/cranberries & sunflower seeds, whole raw almonds, Mooo....trail mix, celery and carrot sticks, chocolate chip cookies, bottled spring water

Main Dishes

• Potato and Leek Chowder 12 whole belly clams, housemade oyster crackers
• Caesar Salad 14 reggiano parmesan
• Grilled Wagyu Beef Hot Dog 12 sauteed onions, mustard, brioche bun
• Semolina Linguini 18 garlic oil, cherry tomatoes, basil leaves, reggiano parmesan
• 12oz Burger 18 vermont cheddar, sautéed onions, brioche roll, fries
• Chicken Club Sandwich 16 grilled chicken breast, applewood smoked bacon, lettuce, tomato on toasted white bread served with french fries

HAND TOSSED PIZZAS

• Tomato & Mozzarella Pizza 18 vermont burratini, oregano, basil, 12 inch
• Soppresseta & Serrano 21 provolone, fontina, oregano, basil 12 inch
• Exotic Mushroom & Whipped Ricotta 21 caramelized vidalia onions, baby arugula, vin cotta 12 inch
• Classic Pepperoni 18 provolone, fontina, oregano, basil 12 inch

DESSERTS

• Double Chocolate Cake 12 chocolate ganache, vanilla ice cream
• Assorted Housemade Ice Creams or Sorbets 9 two scoops, served with a lemon tuile
• Just Baked Chocolate Chip Cookies 12

HORS D’ OUEVRES $7 per piece

• Chilled Gulf Shrimp classic cocktail sauce
• Steak Tartare brioche toast
• Lobster Salad country toast
• Classic Chicken Salad grilled baguette toast
• Tuna Tartare crispy wonton, pineapple confit

STATIONARY HORS D'OUEVRES

• Cheese Plate 14 seasonal fruit, crackers
• Vegetable Crudité 12 3 assorted dips
• Sliced Prime New York Sirloin 38 petite soft rolls, sautéed onions, Mooo steak sauce