Book Your Stay at XV Beacon





In-Room Dining
The Best Food Straight to your Door Comfortable? Don't Leave your Room at our Boutique Hotel in Massachusetts
Prefer to dine in the intimacy of your hotel suite? The complete Mooo…. menu of exquisite modern steakhouse cuisine is available to hotel guests for breakfast, lunch, and dinner, seven days a week.
Our expert concierge team can purchase sundries and snacks upon request. There is a $10 delivery fee along with the price of the items requested which will all be billed to the guests room.
XV Beacon: Excellence in Service and Amenities In-Room Menus
Breakfast Menu Served 7 am - 10:30 am
Mooo Breakfast....
- Greek Yogurt & Berries 25 Greek yogurt, goji berries, chia seeds, toasted oats & hemp
- Banana & Coconut 25 cinnamon greek yogurt, raw coco nib, peanuts, almonds, & flax seeds
- Continental Basket 25 Chef's selection of four pastries with choice juice, coffee or tea
- Smoked Salmon* 27 red onion, capers, minced egg, toasted bagel
- McCann's Irish Oatmeal 15 raisins, blueberries & brown sugar
- Breakfast Sandwich 18 two eggs, bacon, cheddar, tomato aioli, toasted bagel, o'brien potatoes
- Avocado Toast 19 toasted country bread, sunny side eggs, tomato, radish & cilantro
- The XV "Bacon" 19 two eggs any style, apple wood smoked bacon, hamsteak or sausage, o'brien potatoes, choice of toast
- Mooo.... Omelet 21 ham, gruyere, onions, peppers, o'brien potatoes
- Spinach & Egg White Omelet 20 o'brien potatoes
- Three Egg Frittata Florentine 21 spinach, mushrooms, oven roasted tomatoes, gruyere cheese
- Eggs Benedict* 22 English muffin, smoked pork, hollandaise sauce, o'brien potatoes
- Smoked Salmon & Scrambled Eggs* 22 o'brien potatoes
- Steak and Eggs* 55 8 ounce filet mignon, two eggs any style, o’brien potatoes
- Rustic Prime Corned Beef Hash 26 sunny side egg, espelette
- Belgian Waffle 18/21 strawberries, vermont maple syrup w/whipped cream
- Griddled Mooo Pancakes 18 Blueberries / Chocolate Chips /Banana 20
Sides....
- Breakfast Meats 10 pork or chicken sausage, applewood smoked bacon or hamsteak
- Toast 7 white, wheat, rye, multi-grain, or english muffin (gluten free upon request)
- O'brien Potatoes 9 peppers, onions, evoo, thyme & chives
- Assorted Cereals 9
- Bagel with Cream Cheese 10
- Season Fruit Plate 15
- Seasonal Berries 16
- Organic Yogurt & Berries 18
- Berries & Homemade Granola 20 Contains nuts
- Garden Salad 9
Lunch Served Everyday 11 am - 1:30 pm
Chilled Seafood....
- East Coast Oysters 28 6 pcs
- Chilled Gulf Shrimp 32 6 pcs
- Golden Ossetra Caviar 190 regiis ova, classic accompaniments
- Yellowfin Tuna Tartare 28
Appetizers....
- Japanese Wagyu Beef Dumplings 30 soy & ginger
- Prime Sirloin Tartare 30 smoked to order, bone marrow toast
- Main Lobster Bisque 24 splash of cognac, butter fleuron
- Crisp Iceberg "Wedge" 23 great hill blue, applewood smoked bacon
- Classic Caesar 20 parmesan, garlic croutons
- Market Greens 18 white beech mushrooms, radishes, shallot dijon vinaigrette
- Prime Dry Aged Meatballs 24 parmesan polenta, cabarnet
Chef's Salads....
- Salmon Brochette Nicoise 31 potato, egg, olive, haricot vert, heirloom tomato, arcadian greens, dijon vinaigrette
- Garlic Roasted Chicken Caesar Salad 29 parmesan, croutons
- Sliced Prime New York Sirloin 38 baby kale, great hill blue cheese, red onion jam, roasted walnuts, maple balsamic vinaigrette
- Sesame Crusted Tuna 33 chilled noodle salad, charred scallions, togarashi cucumbers, crispy wonton
Sandwiches....
- The Mooo.... Burger 10oz 32 snake river farms wagyu beef, b & b pickles, vermont cheddar, sautéed onions, fries
- Grilled Chicken "Club" 20 tomato, gruyere, applewood smoked bacon, ciabatta, fries
- Classic B.L.T 17 toasted country bread, garlic aioli, smoked bacon, tomato, fries
- Grilled Cheese Panini 16 country bread, american & muenster cheese, sliced tomato, truffle fries
A La Carte Steaks....
- Greater Omaha Filet Mignon 60 & 89 Nebraska, 8oz & 12oz
- Greater Omaha New York Sirloin° 59 nebraska, 14 ounce
- Brandt Prime Ribeye 76 brawley, california, all natural, 16 ounce
- Japanese A5 Wagyu Sirloin 190 kagoshima prefecture, 6 ounce
- Greater Omaha New York Bone-In Sirloin 62 Nebraska, 18 oz
- Niman Ranch All Natural Sirloin 52 100% grass fed, 14 ounce
Mooo Specialties....
- Faroe Island Salmon 42 fennel & thyme crust, celeriac, purple potatoes, blood orange
- Tenderloin of Beef Wellington 77 foie gras, spinach, duxelle
- Prime Dry Aged Bolognese 28 hand-made lumache, parmesan
- Maine Lobster Mac & Cheese 32
From the Farmers Market....
- Grilled Broccolini 15 spicy calabrian chili&garlic
- Char-Roasted Heirloom Carrots 14 rooftop honey
- Sautéed Spinach 15 garlic
- Steamed Asparagus 16 hallandaise
- "Tater Tots" 18 fontina, truffle aioli
- Yukon Gold Potatoes 10/12 whipped, vermont butter
- Truffled Parmesan Fries 18
Sauces....
- Béarnaise 4
- Bordelaise 5
- Au Poivre 6
- Red Wine 5
- Mooo Steak Sauce 5
- Madeira & Black Truffle 8
Dinner Served Everyday 5:30 pm - 10pm
Chilled Seafood....
- East Coast Oysters 28 on the half shell, 6 pcs
- Gulf Shrimp 32 cocktail, 6 pcs
- Yellowfin Tuna Tartare 28 crisp wonton, cucumber, miso, cilantro
- Golden Ossetra Caviar 190 regiis ova, classic accompaniments
- Seabass Ceviche 27 citrus vinaigrette, cucumber, chilies, coriander
Soups & Salads....
- Maine Lobster Bisque 24 splash of cognac, butler fleuron
- Crisp Iceberg "Wedge" 23 great hill blue, applewood smoked bacon
- Classic Caesar 20 parmesan, garlic croutons
- Market Greens 17 white beech mushrooms, shallot, dijon vinaigrette
Mooo Classics....
- Prime Sirloin Tartare 30 smoked to order, bone marrow toast
- Prime Sirloin Carpaccio 24 joyberry farms mushrooms, parmesan
- Japanese Wagyu Beef Dumplings 30 soy & ginger
- Roasted Bone Marrow 29 bordelaise, grilled country bread
- Prime Dry Aged Meatballs 24 parmesan polenta, red wine
- Crispy Calamari 21 rhode island style, arrabiata, lemon aioli
Mooo À La Carte Steaks....
- Japanese A5 Wagyu Sirloin 190 kagoshima prefecture, 6 ounce
- Creekstone Farms Bone-In Dry Aged Ribeye 95 kansas, 90 day, 18 ounce
- Brandt Prime Ribeye 76 brawley, california, all natural, 16 ounce
- Brandt Prime Porterhouse 98 brawley, california, 24 ounce
- Greater Omaha Prime New York Bone-in Sirloin 62 Nebraska, 18 oz
- Greater Omaha Filet Mignon 60 & 89 Nebraska, 8 ounce 12oz
- Greater Omaha Prime New York Sirloin Au Poivre 63 nebraska, 14 ounce
- Australian Wagyu Sirloin 95 Westholme, 12 ounce
- Greater Omaha New York Sirloin 59 Nebraska, 14 ounce
- American Wagyu Cap 105 Snake River Farms, 10 ounce, all natural
- Niman Ranch All Natural New York Sirloin 52 local harvest, free range, 100% grass fed, 14 ounce
Mooo Specialties & Seafood....
- Tenderloin of Beef Wellington 77 foie gras, spinach, mushroom duxelle
- Roasted Cornish Game Hen 35 broccolini, yukon potatoes, garlic & lemon
- Colorado Lamb Chops 85 cracked mustard and peppercorn, vin cotto & mint jelly
- Linguine 46 Gulf shrimp, scampi style, calabrian chilies
- Broiled Twin Maine Lobster MKRT 3lbs. “out of shell,” compound butter
- Faroe Island Salmon 42 fennel & thyme crust, celeriac, purple potatoes, blood orange
- Branzino 44 brown butter meuniere, broccolini & yukon potatoes
- Grilled Swordfish 44 hazelnut romesco, shishito peppers, oregano
From The Farmers Market....
- Char-Roasted Heirloom Carrots 14 rooftop honey
- Panko & Parmesan Crusted Onion Rings 14 tomato aioli
- Steamed Asparagus 16 hollandaise
- Roasted Exotic Mushrooms 21 joyberry farms, garlic & thyme
- Sautéed Arrowhead Spinach 15 garlic
- Grilled Broccolini 15 spicy calabrian chili & garlic
- Creamed Arrowhead Spinach 11/16 hand grated nutmeg
- "Tater Tots" 18 fontina, truffle aioli
- Yukon Gold Potatoes 10/12 Whipped, Vermont butter
- Truffled Parmesan Fries 17
- Maine Lobster Mac & Cheese 32 house made pasta
- Mooo.... Side Flight 46 whipped yukon gold potatoes, creamed spinach, truffled parmesan fries, exotic mushrooms
- Sea Salt Fries 14
Sauces....
- Béarnaise 4
- Bordelaise 5
- Au Poivre 6
- Red Wine 5
- Madeira & Black Truffle 8
- Mooo Steak Sauce 5
Add to Cuts
- Maine Lobster 49 1.5 lb, broiled
- U-8 Gulf Shrimp 29 Scampi, 4 pcs
- Roasted Bone Marrow 14
Desserts Served Everyday 11am - 9pm
Sweet Endings
- Valrhona Chocolate Cake 18 chocolate ganache, chocolate cremeaux, vanilla bean ice cream
- Mooo.... Milk & Cookies 17 fresh baked chocolate chip cookies & Mooo.... milk
- Classic Crème Brûlée 17 orange tuile, blood orange purée
- Chocolate Cheesecake 18 graham cracker crust, chocolate cream cheese, milk chocolate chantilly, caramelized cashews
- Bananas Foster 20 caramelized bananas, warm rum sauce, golden sponge cake
- Housemade Ice Cream or Sorbet 13 three scoops, served with a cocoa nib tuile
Coffee and Beverages
- Freshly Brewed illy Coffee 11 large 13
- Hot Chocolate 7
- Milk Shake chocolate or vanilla 9
- The Detox Smoothie 11 Mixed berries, orange juice, lemon, honey & chia seeds
- The Lean Green Smoothie 11 Kale, spinach, ginger, pineapple, banana, almond milk & flax seeds
- Espresso 9 DBL Espresso 11
- Cappuccino, Americano or Cafe au Lait 9 DBL Cappuccino, Americano or Café au Lait 10
- Selection of Dammann Freres Loose Leaf Teas 8 Large 10
- Aqua Panna Flat Bottled Water or San Pelligrino Sparkling Bottled Water 12
- Sodas (Coke & Diet Coke, Sprite Tonic, Club Soda) 6
Wines by the Glass
Sparkling
- 2020 Michele Chiarlo, 'Nivole', Moscato d'Asti 16 [Piedmont, Italy]
- NV Villa Sandi, il Fresco', Prosecco 16 [Veneto, Italy]
- NV JCB, 'No.21, Cremant de Bourgogne', Brut 19 [Burgundy, France]
- NV Taittinger, 'Brut Prestige', 24 [Reims, Champagne, France]
- NV Piper-Heidsieck 'Sauvage', Rose 31 [Reims, Champagne, France]
- NV Krug, Grand Cuvee 71 [Reims, Champagne, France]
White....
- 2020 Frenzy, Sauvignon Blanc 16 [Malborough, New Zealand]
- 2020 Zenato, Pinot Grigio 16 [Veneto, Italy]
- 2020 Dr. Loosen Ürziger Würzgarten 'Fischerei', Reisling Spätlese 23 [Germany]
- 2019 Bouchard Père & Fils, 'Réserve Bourgogne', Chardonnay 21 [Burgundy, France]
- 2020 Bravium, Chardonnay 19 [Russian River Valley, California]
Rosé
- 2020 Famille Couton 'Biotiful Fox' 18 [France]
Red
- 2019 Averean, Pinot Noir 21 [Willamette Valley, Oregon]
- 2019 Castello di Volpaia, Sangiovese 18 [Chianti Classico, Italy]
- 2014 Château Castera, Médoc, Merlot 23 [Bordeaux, France]
- 2017 CVNE, 'Viña Real', Crianza, Tempranillo 17 [Rioja, Spain]
- 2019 Dominio de Pingus, 'ψ Psi', Tempranillo 28 [Ribera del Duero, Spain]
- 2019 Duckhorn, 'Paraduxx', Cabernet-Zinfandel Blend 23 [Napa Valley, California]
- 2018 Hall, Cabernet Sauvignon 28 [Napa Valley, California]
- 2018 Iron + Sand, Caberent Sauvignon 22 [Paso Robles, California]
- 2018 Chateau Buena Vista, Cabernet Sauvignon 21 [Napa Valley, California]
Beers and Ciders
- Dorchester Brewing Co 16 ‘O.F.D.' Double IPA | 8.3% | 16oz | Dorchester, MA | 2 miles
- Night Shift Brewing 10 ‘Nite Lite’ Light Lager | 4.3% | 16oz | Everett, MA | 3 miles
- Springdale Beer Company 17 'Springdale' IPA | 8.2% |16 oz | Framingham, MA | 22 miles
- Vermont Beer Makers 16 'Verd' IPA | 5.2% | 16oz | Springfield, VT | 130 miles
- Stowe Cider 16 ‘High & Dry’ Super - Dry Hard Cider | 6.5% | 16oz | Stowe, VT | 199 miles
- 'Fiddlehead' Brewing Company 16 'Fiddlehead' IPA | 6.2% | 16oz | Shelborne, VT | 220 miles
- Aeronaut Brewing Company 15 'Robot Crush' American Pilsner | 5.1% | 16oz | Somerville, MA | 2 miles
- Athletic Brewing Co. 12 'Free Wave' Hazy IPA | Non-Alcoholic | Stratford, CT | 154 miles
Dessert and Port Wines
- Inniskillin, Icewine, 'Vidal Pearl' 38 2017 Niagara Peninsula, Canada
- Royal Tokaji, '5 Puttonyos Aszu' 29 2016 Tokaji Aszu, Hungary
- Royal Tokaji, 'Essencia' 125 2008 Tokaji, Hungary 1/2 Ounce
- Michele Chiarlo, 'Nivole', Moscato d'Asti 16 2020 Piedmont, Italy
- Ramos Pinto 13 10 Year, Tawny Port, Portugal
- Ramos Pinto 18 20 Year, Tawny Port, Portugal
- Ramos Pinto 28 30 Year, Tawny Port, Portugal
- Taylor Fladgate Late Bottled Vintage 18 Portugal
Single Malt Scotch
- Balvenie 12 year 'Double Wood', Dufftown 20 Speyside
- Balvenie 17 year, 'Doublewood', Dufftown 34 Speyside
- Balvenie 30 year, Dufftown 150 Speyside
- Balvenie 'Tun 1509', Dufftown 76 Speyside
- Benromach 35 year, Morayshire 136 Speyside
- Cragganmore 12 year, Ballindalloch 18 Speyside
- Dallas Dhu 1975, 28 year, Morey 30 Speyside
- Glen Grant 10 year, Rothes 16 Speyside
- Glen Grant 44 year, Rothes 122 Speyside
- Glenburgie 10 year, Morayshire 14 Speyside
- Glenfiddich 12 year, Dufftown 16 Speyside
- Glenfiddich 14 year, 'Bourbon Barrel Reserve', Dufftown 18 Speyside
- Glennfiddich 15 year 'Solera', Dufftown 18 Speyside
- Glenfiddich 18 year, Dufftown 30 Speyside
- Glenfiddich 21 year, 'Rum Cask', Dufftown 66 Speyside
- Glenfiddich 23 year, 'Grand Cru', Dufftown 88 Speyside
- Glenlivet 12 year, Ballindalloch 17 Speyside
- Glenlivet 18 year, Ballindalloch 26 Speyside
- Glenlivet 21 year, 'Archive', Ballindalloch 66 Speyside
- Glenlivet 1997, 17 year, Ballindalloch 66 Speyside
- Glenlivet 1948, 40 year, Ballindalloch 140 Speyside
- Glenlivet 1949, 41 year, Ballindalloch 140 Speyside
- The Macallan 12 year 20 Craigellachie
- The Macallan 18 year 82 Craigellachie
- The Macallan 30 year 1oz 220 | 2oz 440 Craigellachie
- The Macallan 'Rare Cask' 82 Craigellchie
- The Macallan 'M' The Decanter Series, 2018 Release 1oz 395 | 2oz 795 Craigellchie
- The Macallan 'M Black' The Decanter Series, 2018 Release 1oz 495 | 2oz 995 Craigellchie
- The Macallan 1966, 35 year 410 Craigellachie
- The Macallan 1967 'Sir Peter Blake Limited Edition' 455 Craigellchie
- The Macallan-Glenlivet 1940, 37 year 430
- Mortlach 1939, 50 year, Dufftown 425
- Thamdu 30 Year, Gordon & Macphail, Elgin 330
- Oban 14 year, Oban 20 Highland - West
- Glen Scotia, 'Victoriana', Campbeltown 26 Highland - West
- Aberfeldy 12 year, Aberfeldy 15 Highland - Central
- Balblair 12 Year, Edderton 20 Highland - North
- Balblair 15 Year, Edderton 35 Highland - North
- Glenmorangie 10 year, Tain 14 Highland - North
- Glenmorangie 'A Tale of Cake', Tokaji Dessert Wine Cask, Tain 36 Highland - North
- Glenmorangie 'La Santa', Sherry Cask, 12 year, Tain 18 Highland - North
- Glenmorangie 'Nectar d'Or', Sauternes Cask, 12 year, Tain 20 Highland - North
- Glenmorangie 'Quinta Ruban', Port Cask, 12 year, Tain 18 Highland - North
- Glenmorangie 'Signet', Tain 55 Highland - North
- Aberlour 12 Year, 'Double Cask', Aberlour 18 Highland - North
- Aberlour 18 Year, 'Double Cask', Aberlour 46 Highland - North
- Aberlour, 'A'bunadh', Aberlour 24 Highland - North
- Highland Park 12 year, Kirkwall 16 Orkney
- Highland Park 18 year, Kirkwall 32 Orkney
- Highland Park 25 year, Kirkwall 80 Orkney
- Ardbeg 10 year, Port Ellen, Islay 20
- Ardbeg 19 year, 'Traigh Bhan', Port Ellen, Islay 86
- Ardbeg 23 year, 'Twenty Something', Port Ellen, Islay 115
- Ardbeg 'An Oa', Port Ellen, Islay 24
- Ardbeg, 'Corryvreckan', Port Ellen, Islay 30
- Ardbeg, 'Drum', Port Ellen, Islay 36
- Ardbeg, 'Uigeadail', Port Ellen, Islay 25
- Ardbeg, 'Grooves', Port Ellen, Islay 36
- Bowmore 18 year, Islay 65
- Bowmore 25 year, Islay 125
- Bruichladdich, Islay Barley, 2010, Islay 20
- Bruichladdich, 'The Classic Laddie', Islay 20
- Bruichladdich, 'Octomore 10', Limited Edition 2016 Release 42
- Bruichladdich, 'Black Art 1994', 26 year, Limited Edition 8.1 72
- Caol Ila 12 year, Port Askaig, Islay 18
- Laphroaig 25 year, Cask Strength, Port Ellen, Islay 130
- Talisker 10, Isle of Skye 18
- Auchentoshan 'Three Wood', Glasgow 22 Lowland
- Auchentoshan 18 year, Glasgow 34 Lowland
- DaftMill 12 Year, 'Summer Batch Release' 2006, Fife 86 Lowland
- DaftMill 12 Year, 'Winter Batch Release' 2007, Fife 86 Lowland
- Glenkinchie 12 year, Pencaitland 18 Lowland
Cognac and Armagnac
- Courvosier, 'Imperial', XO 35 Cognac
- Hennessy, VSOP 21 Cognac
- Hennessy, XO 50 Cognac
- Remy Martin, VSOP 17 Cognac
- Remy Martin, XO 40 Cognac
- NV Larrensingle, 'Reserve Tresor', VSOP 13 Armagnac
- NV Larrensingle, XO 17 Armagnac
Half Bottles - Wine
Champagne & Sparkling
- NV Ruinart, Blanc de Blanc, Brut, Reims, Champagne 125 France
- NV Billecart-Salmon, Rose, Reims, Champagne 135 France
- 2018 Schramberg, 'Blanc De Blancs', Brut 65 North Coast, California
- NV Krug, 'Grande Cuvee', Brut, Reims, Champagne, 185 France
White Wines
- Bouchard Pere et Fils, (Chardonnay), Chevalier-Montrachet Grand Cru, Burgundy, France 250 2005
- Merry Edwards, (Sauvignon Blanc), Russian River Valley, Sonoma County, California 75 2018
- Domaine Vocoret & Fils, (Chardonnay), Chablis, France 55 2017
- Lail Vineyards, 'Blueprint', (Sauvignon Blanc), Napa Valley, California 50 2014
Red Wines
- Hirsch Vineyards, 'San Andreas Fault', (Pinot Noir), Sonoma Coast, California 95 2016
- Kosta Browne, (Pinot Noir), Sonoma Coast, California 140 2016
- Ridge, 'Lytton Springs', (Zinfandel), Dry Creek Valley, Sonoma County California 70 2018
- Continuum Estate, (Cabernet Blend), Pritchard Hill, Napa Valley, California 325 2016
- Faust, (Cabernet Sauvignon), Coombsville, Napa Valley, California 75 2018
- Opus One, (Cabernet Sauvignon), Oakville, Napa Valley, California 350 2017
- Long Meadow Ranch, (Cabernet Sauvignon), Napa Valley, California 85 2017
- Château Gloria, (Bordeaux), Saint-Julien, France 100 2017
- Château Talbot, (Bordeaux), Saint-Julien, France 125 2017
- Château Margaux, (Bordeaux), Margaux, France 895 1994
- Château Giscours, 'La Siréne de Giscours', (Bordeaux), Margaux, France 95 2017
- Château Palmer, 'Alter Ego de Palmer', (Bordeaux), Margaux, France 195 2017
Starting 10:00pm from Sunday-Thursday & 11:00pm on Fridays & Saturdays
Menu Items
- Classic 6 Chilled Gulf Shrimp 32 Six U-8 Shrimp, cocktail sauce, lemon, tabasco
- Japanese Wagyu Beef Dumplings 30 spicy soy ginger sauce, scallions, micro cilantro
- Grilled Chicken Caesar Salad 20 parmesan, garlic croutons
- The Mooo.... Burger 10oz 32 snake river farms wagyu beef, b&b pickles, vermont cheddar, sautéd onions, fries
- Grilled Cheese Panini 16 country bread, american & muenster cheese, sliced tomato, truffle fries
- Steak Frites Au Poivre 72 pepper crusted 8oz. filet, truffle frites, au poivre sauce
- Maine Lobster Mac & Cheese 32 house made radiatore pasta, vermont cheddar, parmesan, toasted bread crumbs
- Parmesan Truffle Fries 18
- Liguine 28 cherry tomato, arugula, parmesan
- Valrhona Chocolate Cake 18 chocolate ganache, chocolate cremeaux, vanilla bean ice cream
- Milk & Cookies 17 baked to order chocolate chip cookies & Mooo.... milk
- Ice Cream 13 Three scoops, seasonal flavors
- Allergens: *Served raw or cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
Guests Twelve and Under Menu
Little Things & Classics
- Mooo.... Mac & Cheese 17 house made radiatore, five-cheese blend with Lobster $28
- Classic Chicken Fingers 17 honey mustard sauce for dipping, fries
- Mini Sirloin Burger* 22 with or without Vermont cheddar cheese, fries
- Grilled Cheese 16 American cheese, fries
- Maine Lobster Sliders 31 a New England classic, fries
- Bees Knees- Mocktails.... 12 honey, rosemary, lemon, orange
- Sandwiches: All come with a choice of French Fries, Onion Rings, Tater Tots, or Carrot and Celery Sticks