Book Your Stay at XV Beacon
In-Room Dining
The Best Food Straight to your Door Comfortable? Don't Leave your Room at our Boutique Hotel in Massachusetts
Prefer to dine in the intimacy of your hotel suite? The complete Mooo…. menu of exquisite modern steakhouse cuisine is available to hotel guests for breakfast, lunch, and dinner, seven days a week.
Our expert concierge team can purchase sundries and snacks upon request. There is a $10 delivery fee along with the price of the items requested which will all be billed to the guests room.
XV Beacon: Excellence in Service and Amenities In-Room Menus
- Breakfast
- Lunch
- Dinner
- Dessert
- Beverages
- Our Chef’s Culinary Delights available around the Clock
- Mooo.... Young Adults
- The Dawgone Menu is for our "Canine Friends"....
Breakfast Menu Served 7 am - 10:30 am
Mooo Breakfast....
- Greek Yogurt & Berries 25 Greek yogurt, goji berries, chia seeds, toasted oats & hemp
- Banana & Coconut 25 cinnamon greek yogurt, raw coco nib, peanuts, almonds, & flax seeds
- Continental Basket 25 Chef's selection of four pastries with choice juice, coffee or tea
- Smoked Salmon* 27 red onion, capers, minced egg, toasted bagel
- McCann's Irish Oatmeal 15 raisins, blueberries & brown sugar
- Breakfast Sandwich 18 two eggs, bacon, cheddar, tomato aioli, toasted bagel, o'brien potatoes
- Avocado Toast 19 toasted country bread, sunny side eggs, tomato, radish & cilantro
- The XV "Bacon" 19 two eggs any style, apple wood smoked bacon, hamsteak or sausage, o'brien potatoes, choice of toast
- Mooo.... Omelet 21 ham, gruyere, onions, peppers, o'brien potatoes
- Spinach & Egg White Omelet 20 o'brien potatoes
- Three Egg Frittata Florentine 21 spinach, mushrooms, oven roasted tomatoes, gruyere cheese
- Eggs Benedict* 22 English muffin, smoked pork, hollandaise sauce, o'brien potatoes
- Smoked Salmon & Scrambled Eggs* 22 o'brien potatoes
- Steak and Eggs* 55 8 ounce filet mignon, two eggs any style, o’brien potatoes
- Rustic Prime Corned Beef Hash 26 sunny side egg, espelette
- Belgian Waffle 18/21 strawberries, vermont maple syrup w/whipped cream
- Griddled Mooo Pancakes 18 Blueberries / Chocolate Chips /Banana 20
Sides....
- Breakfast Meats 10 pork or apple maple chicken sausage, applewood smoked bacon or hamsteak
- Toast 7 white, wheat, rye, multi-grain, or english muffin (gluten free upon request)
- O'brien Potatoes 9 peppers, onions, evoo, thyme & chives
- Assorted Cereals 7
- Bagel with Cream Cheese 10
- Season Fruit Plate 15
- Seasonal Berries 16
- Organic Yogurt & Berries 16
- Berries & Homemade Granola 19 Contains nuts
- Garden Salad 9
Lunch Served Everyday 11 am - 1:30 pm
Chilled Seafood....
- East Coast Oysters 28 6 pcs
- Chilled Gulf Shrimp 32 5 pcs
- Golden Ossetra Caviar 190 regiis ova, classic accompaniments
- Yellowfin Tuna Tartare 28
Appetizers....
- Japanese Wagyu Beef Dumplings 30 soy & ginger
- Prime Sirloin Tartare 30 smoked to order, bone marrow toast
- Main Lobster Bisque 24 splash of cognac, butter fleuron
- Crisp Iceberg "Wedge" 23 danish blue, applewood smoked bacon
- Classic Caesar 20 parmesan, garlic croutons
- Market Greens 18 white beech mushrooms, radishes, shallot dijon vinaigrette
- Prime Dry Aged Meatballs 24 parmesan polenta, cabernet
Chef's Salads....
- Salmon Brochette Nicoise 31 potato, egg, olive, haricot vert, heirloom tomato, arcadian greens, dijon vinaigrette
- Garlic Roasted Chicken Caesar Salad 29 parmesan, croutons
- Sliced Prime New York Sirloin 38 baby kale, blue cheese, red onion jam, roasted walnuts, maple balsamic vinaigrette
- Sesame Crusted Tuna 33 chilled noodle salad, charred scallions, togarashi cucumbers, crispy wonton
Sandwiches....
- The Mooo.... Burger 10oz 32 snake river farms wagyu beef, b & b pickles, vermont cheddar, sautéed onions, fries
- Grilled Chicken "Club" 20 tomato, gruyere, applewood smoked bacon, ciabatta, fries
- Classic B.L.T 17 toasted country bread, garlic aioli, smoked bacon, tomato, fries
- Grilled Cheese Panini 16 country bread, american & muenster cheese, sliced tomato, truffle fries
A La Carte Steaks....
- Filet Mignon 60 Nebraska, 8 ounce, all natural
- New York Sirloin° 59 as, 12 ounce, all natural
- New York Sirloin° Au Poivre 63 Kansas, 12 ounce, all natural
- Prime Ribeye 76 Kansas, 14 ounce, all natural
- Japanese A5 Wagyu Sirloin 190 Kagoshima Prefecture, 6 ounce
- Creekstone Farms Prime Dry Aged Porterhouse 98 Kansas, 30 day, 24 ounce
- Niman Ranch All Natural Sirloin 58 100% grass fed, 14 ounce
Mooo Specialties....
- Faroe Island Salmon 47 heirloom squash, roast autumn vegetables, cider
- Tenderloin of Beef Wellington 77 foie gras, spinach, duxelle
- Chicken Noodle Soup 24 Our own take on the classic, saltine
- *Prime Steak Frites 48 maître d’ hotel butter, roastred garlic, vin cotto, bearnasise aioli
- Maine Lobster Mac & Cheese 32
From the Farmers Market....
- Grilled Broccolini 15 spicy calabrian chili & garlic
- Char-Roasted Heirloom Carrots 15 honey
- Sautéed Spinach 16 garlic
- Steamed Asparagus 21 hallandaise
- "Tater Tots" 19 fontina, truffle aioli
- Yukon Gold Potatoes 10/12 whipped, vermont butter
- Truffled Parmesan Fries 18
Sauces....
- Béarnaise 4
- Bordelaise 5
- Au Poivre 6
- Red Wine 5
- Mooo Steak Sauce 5
- Madeira & Black Truffle 8
Dinner Served Everyday at 5:30 pm
Chilled Seafood....
- East Coast Oysters 28 on the half shell, 6 pcs
- *Seabass Ceviche 27 citrus vinaigrette, chives, espelette
- Chilled Gulf Shrimp 32 cocktail, 5 pcs
- Yellowfin Tuna Tartare 28 crisp wonton, cucumber, miso, cilantro
- Golden Ossetra Caviar 190 regiis ova, classic accompaniments
Soups & Salads....
- Maine Lobster Bisque 24 splash of cognac, butter fleuron
- Crisp Iceberg "Wedge" 23 danish blue, applewood smoked bacon
- Classic Caesar 20 parmesan, garlic croutons
- Market Greens 17 white beech mushrooms, shallot, dijon vinaigrette
Mooo Classics....
- Prime Sirloin Tartare 30 smoked to order, bone marrow toast
- Prime Sirloin Carpaccio 24 local exotic mushrooms, parmesan
- Japanese Wagyu Beef Dumplings 30 soy & ginger
- Roasted Bone Marrow 29 bordelaise, grilled country bread
- Prime Dry Aged Meatballs 24 parmesan polenta, red wine
- Crispy Calamari 21 Rhode Island style, arrabiata, lemon aioli
Mooo À La Carte Steaks....
- Japanese A5 Wagyu Sirloin 190 Kagoshima prefecture, 6 ounce
- Creekstone Farms Bone-In Dry Aged Ribeye 95 Kansas, 60 day, 18 ounce
- Prime Ribeye 76 Kansas, 14 ounce, all natural
- Creekstone Farms Prime Dry Aged Porterhouse 98 Kansas, 30 day, 24 ounce
- Filet Mignon 60 Nebraska, 8 ounce, all natural
- Prime New York Sirloin Au Poivre 59 Kansas, 12 ounce, all natural
- Prime New York Sirloin Au Poivre 63 Kansas, 12 ounce, all natural
- American Wagyu Cap 105 Snake River Farms, Idaho, 10 ounce, all natural
- Niman Ranch All Natural New York Sirloin 59 all natural100% grass fed, 14 ounce
Mooo.... Specialties & Seafood
- Branzino 44 brown butter meunière, broccolini & Yukon potatoes
- *Faroe Island Salmon 47 heirloom squash, roast autumn vegetables, cider
- *Prime Steak Frites 48 maître d’ hotel butter, roasted garlic, vin cotto, bearnaise aioli
- *Tenderloin of Beef Wellington 77 foie gras, spinach, mushroom duxelle
- Broiled Twin Maine Lobster MRKT 3 lbs. out of shell, compound butter
- Roasted Cornish Game Hen 35 broccolini, Yukon potatoes, garlic & lemon
- *Australian Lamb Chops 75 cracked mustard & peppercorn, vin cotto, mint jelly
From The Farmers Market....
- Roasted Brussels Sprouts 18 applewood smoked bacon, cider
- Char-Roasted Heirloom Carrots 15 honey
- Panko & Parmesan Crusted Onion Rings 16 tomato aioli
- Steamed Asparagus 21 hollandaise
- Roasted Joyberry Farm Exotic Mushrooms 22 garlic & thyme
- Sautéed Arrowhead Spinach 16 garlic
- Grilled Broccolini 15 spicy calabrian chili & garlic
- Creamed Arrowhead Spinach 12/17 hand grated nutmeg
- "Tater Tots" 18 fontina, truffle aioli
- Yukon Gold Potatoes 10/12 Whipped, Vermont butter
- Truffled Parmesan Fries 19
- Maine Lobster Mac & Cheese 34 house made pasta
- Mooo.... Side Flight 48 whipped yukon gold potatoes, creamed spinach, truffled parmesan fries, exotic mushrooms
- Sea Salt Fries 14
Sauces....
- Au Poivre 6
- Red Wine 5
- Madeira & Black Truffle 8
- Mooo.... Steak Sauce 5
Add to Cuts
- Maine Lobster 52 1.5 lb, broiled
- Roasted Bone Marrow 14
Desserts Served Everyday 11am - 9pm
Sweet Endings
- Valrhona Chocolate Cake 18 chocolate ganache, chocolate cremeaux, vanilla bean ice cream
- Mooo.... Milk & Cookies 18 fresh baked chocolate chip cookies & Mooo.... milk
- Classic Crème Brûlée 17 orange tuile, blood orange purée
- APPLE TARTE TATIN 20 caramelized apples, buttery flaky crust, crème anglaise, apple cider sorbet
- Bananas Foster 20 caramelized bananas, warm rum sauce, golden sponge cake
- Housemade Ice Cream or Sorbet 13 three scoops, served with a cocoa nib tuile
Coffee and Beverages
- Freshly Brewed illy Coffee 11 large 13
- Hot Chocolate 7
- Milk Shake chocolate or vanilla 9
- The Detox Smoothie 11 Mixed berries, orange juice, lemon, honey & chia seeds
- The Lean Green Smoothie 11 Kale, spinach, ginger, pineapple, banana, almond milk & flax seeds
- Espresso 9 DBL Espresso 11
- Cappuccino, Americano or Cafe au Lait 9 DBL Cappuccino, Americano or Café au Lait 10
- 'Selection of Dammann Freres Loose Leaf Teas' to 'MEM TEA' 8 Large 10
- Aqua Panna Flat Bottled Water or San Pelligrino Sparkling Bottled Water 12
- Sodas (Coke & Diet Coke, Sprite Tonic, Club Soda) 6
Wines by the Glass
Sparkling
- NV Zardetto, Brut, Prosecco 15 [Veneto, Italy]
- NV Lucien Albrecht, Cremant d'Alsace Rose, Brut 18 [Alsace, France]
- NV Laurent Perrier, 'La Cuvee' 30 [Tours-sur-Marne, Champagne, France]
White....
- 2023 Frenzy, Sauvignon Blanc 17 [Malborough, New Zealand]
- 2022 Dr. Loosen Ürziger Würzgarten 'Fischerei', Reisling Spätlese 23 [Mosel, Germany]
- 2022 Jean-Luc Millet, Sancerre 24 [Loire Valley, France]
- 2021 Domaine Laroche, 'Saint Martin' 25 [Burgundy, France]
- 2020 Trefethen, Chardonnay 18 [Oak Knoll, Napa Valley]
Rosé
- 2020 Peyrassol, 'Les Commandeurs' 18 [Provence, France]
Red
- 2021 Lioco, Pinot Noir 21 [Mendocino, CA]
- 2016 Señorío de P. Peciña 17 Tempranillo, [Rioja, Spain]
- 2021 Les Vins de Vienne, ‘Les Cranilles’ 14 [Côtes du Rhône, France]
- 2020 Angelo Negro 'Basarin' Barbaresco, Nebbiolo 29 [Piedmont, Italy]
- 2020 Duckhorn, 'Paraduxx', Cabernet-Zinfandel Blend 25 [Napa Valley, California]
- 2021 Beckmen Vineyards, Cabernet Sauvignon 24 [Santa Ynez Valley, CA]
- 2019 Forever Young, Malbec 16 [Mendoza, Argentina]
Beers and Ciders
- Night Shift Brewing 12 ‘Nite Lite’ Light Lager | 4.3% | 16oz | Everett, MA | 3 miles
- Schilling Beer Company 16 'Alexandr' Czech-Style Pilsner | 5% |16 oz | Littleton, NH | 155 miles
- Proclamation Ale Company 16 ‘Tendril’ IPA 7% | 16oz | Warwick, RI | 58 miles
- SingleCut Beersmiths 16 '18-Watt' IPA |5%| 16oz| Astoria, NY| 208miles
- Vermont Beer Makers 16 ‘Scarlet’ Red Ale | 5% 16oz | Springfield, VT | 123 Miles
- Stowe Cider 16 ‘High & Dry’ Super - Dry Hard Cider | 6.5% | 16oz | Stowe, VT | 199 miles
- Ten Bends Beer 18 'Northern Heights' Vermont Style DIPA | 8% | 16oz | Hyde Park, VT | 210 miles
Non-Alcoholic....
- NV Dr. Fischer, 'Steinbock', Brut 14 [Mosel, Germany]
- Bees Knees 12 Honey | Rosemary | Lemon | Orange
- Count Me In 14 Seedlip Garden 108 | Fluère Bitter | Giffard Apertif | All the Bitter New Orleans Bitters
- French “Zero” 14 Seedlip Garden 108 | Giffard Non-Alcoholic Elderflower | Giffard Non-Alcoholic Grapefruit | Grapefruit | Lemon
- Athletic Brewing Co. 12 'Free Wave' Hazy IPA| Non-Alcoholic| Stratford, CT| 154 miles
Dessert and Port Wines
- 2019 Inniskillin, Icewine, 'Vidal Pearl' 54 Niagara Peninsula, New York
- 2017 Royal Tokaji, '5 Puttonyos Aszu' 29 Tokaji Aszu, Hungary
- 2020 Michele Chiarlo, 'Nivole', Moscato d'Asti 16 Piedmont, Italy
- Taylor Fladgate, 30 Year, Tawny Port 28 Portugal
- 2017 Taylor Fladgate Late Bottled Vintage Port 18 Portugal
- Fonseca 10 Year Tawny Port 15 Portugal
- Fonseca 20 Year Tawny Port 18 Portugal
- 2012 M. Chapoutier, Banyuls Rimage, Banyuls 20 France
- 2018 Cahteau d'Yquem 375ml 110 Sauterne, France
Single Malt Scotch
- Balvenie 12 year 'Double Wood', Dufftown 20 Speyside
- Benromach 35 year, Morayshire 136 Speyside
- Dallas Dhu 1975, 28 year, Morey 30 Speyside
- Glen Grant 10 year, Rothes 16 Speyside
- Glen Grant 44 year, Rothes 122 Speyside
- Glenburgie 10 year, Morayshire 14 Speyside
- Glenfiddich 12 year, Dufftown 16 Speyside
- Glenfiddich 14 year, 'Bourbon Barrel Reserve', Dufftown 18 Speyside
- Glennfiddich 15 year 'Solera', Dufftown 18 Speyside
- Glenfiddich 18 year, Dufftown 30 Speyside
- Glenfiddich 21 year, 'Rum Cask', Dufftown 66 Speyside
- Glenfiddich 23 year, 'Grand Cru', Dufftown 88 Speyside
- Glenlivet 12 year, Ballindalloch 17 Speyside
- Glenlivet 18 year, Ballindalloch 26 Speyside
- Glenlivet 21 year, 'Archive', Ballindalloch 66 Speyside
- Glenlivet 1997, 17 year, Ballindalloch 66 Speyside
- Glenlivet 1948, 40 year, Ballindalloch 140 Speyside
- Glenlivet 1949, 41 year, Ballindalloch 140 Speyside
- The Macallan 12 year 34 Craigellachie
- The Macallan 18 year 82 Craigellachie
- The Macallan 30 year 1oz 220 | 2oz 440 Craigellachie
- The Macallan 'Rare Cask' 82 Craigellchie
- The Macallan 'M' The Decanter Series, 2018 Release 1oz 395 | 2oz 795 Craigellchie
- The Macallan 'M Black' The Decanter Series, 2018 Release 1oz 495 | 2oz 995 Craigellchie
- The Macallan 1966, 35 year 410 Craigellachie
- The Macallan 1967 'Sir Peter Blake Limited Edition' 455 Craigellchie
- The Macallan-Glenlivet 1940, 37 year 430
- Mortlach 1939, 50 year, Dufftown 425
- Thamdu 30 Year, Gordon & Macphail, Elgin 330
- Oban 14 year, Oban 20 Highland - West
- Glen Scotia, 'Victoriana', Campbeltown 26 Highland - West
- Aberfeldy 12 year, Aberfeldy 15 Highland - Central
- Balblair 12 Year, Edderton 20 Highland - North
- Balblair 15 Year, Edderton 35 Highland - North
- Glenmorangie 10 year, Tain 14 Highland - North
- Glenmorangie 'A Tale of Cake', Tokaji Dessert Wine Cask, Tain 36 Highland - North
- Glenmorangie 'La Santa', Sherry Cask, 12 year, Tain 18 Highland - North
- Glenmorangie 'Nectar d'Or', Sauternes Cask, 12 year, Tain 20 Highland - North
- Glenmorangie 'Quinta Ruban', Port Cask, 12 year, Tain 18 Highland - North
- Glenmorangie 'Signet', Tain 55 Highland - North
- Highland Park 12 year, Kirkwall 16 Orkney
- Highland Park 18 year, Kirkwall 32 Orkney
- Highland Park 25 year, Kirkwall 80 Orkney
- Ardbeg 10 year, Port Ellen, Islay 20
- Ardbeg 19 year, 'Traigh Bhan', Port Ellen, Islay 86
- Ardbeg 23 year, 'Twenty Something', Port Ellen, Islay 115
- Ardbeg 'An Oa', Port Ellen, Islay 24
- Ardbeg, 'Corryvreckan', Port Ellen, Islay 30
- Ardbeg, 'Uigeadail', Port Ellen, Islay 25
- Ardbeg, 'Grooves', Port Ellen, Islay 36
- Bowmore 18 year, Islay 65
- Bowmore 25 year, Islay 125
- Bruichladdich, Islay Barley, 2010, Islay 20
- Bruichladdich, 'The Classic Laddie', Islay 20
- Caol Ila 12 year, Port Askaig, Islay 18
- Laphroaig 25 year, Cask Strength, Port Ellen, Islay 130
- Auchentoshan 'Three Wood', Glasgow 22 Lowland
- Auchentoshan 18 year, Glasgow 34 Lowland
- DaftMill 12 Year, 'Summer Batch Release' 2006, Fife 86 Lowland
- DaftMill 12 Year, 'Winter Batch Release' 2007, Fife 86 Lowland
- Glenkinchie 12 year, Pencaitland 18 Lowland
Cognac and Armagnac
- Courvoisier VSOP 18 Cognac
- Courvosier, 'Imperial', XO 36 Cognac
- Delamain, 'Tres Venerable' 56 Cognac
- Hennessy, VSOP 22 Cognac
- Hennessy, XO 95 Cognac
- Pierre Ferrand, '1840' 18 Cognac
- Pierre Ferrand, 'Ambre' 20 Cognac
- Pierre Ferrand, 'Reserve' 35 Cognac
- Remy Martin, VSOP 18 Cognac
- Remy Martin, 1738 Accord Royal 20 Cognac
- Remy Martin, XO 75 Cognac
- NV Larrensingle, 'Reserve Tresor', VSOP 14 Armagnac
Half Bottles - Wine
Champagne & Sparkling
- NV Ruinart, Blanc de Blanc, Brut, Reims, Champagne 145 France
- NV Billecart-Salmon, Rose, Reims, Champagne 135 France
- 2018 Schramberg, 'Blanc De Blancs', Brut 65 North Coast, California
White Wines
- 2020 Merry Edwards, (Sauvignon Blanc), Russian River Valley 75 Sonoma County, California
- 2020 Domaine Vocoret & Fils, (Chardonnay) 55 Chablis, France
- 2013 Adelsheim (Pinot Gris) 50 Willamette Valley, Oregon
Red Wines
- 2019 Soter 'Mineral Springs Ranch' Pinot Noir 95 Yamhill-Carlton, Oregon
- 2018 E. Guigal, (Syrah, Grenache) Cotes du Rhone 40
- 2020 Alvaro Palacios, 'Finca Dofi', (Garnacha, Carinena) 125 Priorat, Spain
- 2019 Gaja Ca'marcanda, 'Magari' 120 Bogheri
- 2016 Campgiovanni, Brunello di Montalcino 115 Tuscany, Italy
- 2017 Altesino, Brunello di Montalcino 100 Tuscany, Italy
- 2017 Long Meadow Ranch, (Cabernet Sauvignon), 75 Napa Valley, California
- 2018 Château Gloria, (Bordeaux) 90 Saint-Julien, France
Available when Mooo.... Beacon Hill Restaurant is closed. In addition, mooo….restaurant’s main dining room menus are also offered through In Room Dining during the meal period when the main dining room is open for seated service. Please call ext. 4801
LIGHTER FARE
- Breakfast Sandwhich 18 two eggs, bacon, cheddar, tomato aioli, toasted bagel, sea salt fries
- Classic 5 Chilled Gulf Shrimp 32 five U-8 Shrimp, cocktail sauce, lemon, tabasco
- Japanese Wagyu Beef Dumplings 30 soy ginger sauce, scallions, micro cilantro
- *Classic Caesar 20 parmesan, garlic croutons $20 add Chicken +$9
- Classic B.L.T 17 toasted country bread, tomato aioli, smoked bacon, tomato, sea salt fries
- Grilled Cheese Panini 16 country bread, American & muenster cheese, sliced tomato, truffle fries
- *The “mooo….” 32 10oz Burger B&B pickles, Vermont cheddar, sautéed onions, fries
PASTA
- Maine Lobster Mac & Cheese 32 house-made radiatore (“radiator” shaped pasta), Vermont cheddar, parmesan, toasted breadcrumbs
- Mac & Cheese 24 (without lobster)
- Pasta Arrabiata 24 house-made radiatore (“radiator” shaped pasta), parmesan, Calabrian chili
STEAKS
- *Greater Kansas Filet Mignon 60 8oz, served with maître d’hôtel butter
- *Greater Kansas Prime New York Sirloin 59 14oz, served with maître d’hôtel butter
SIDES
- Parmesan Truffle Fries 18
SWEETS
- Valrhona Chocolate Cake 18 chocolate ganache, chocolate cremeaux, vanilla bean ice cream $18
- Milk & Cookies 18 baked to order chocolate chip cookies & mooo…. milk
- Ice Cream 13 three scoop, seasonal flavors
- ALLERGENS: * Items are served raw or cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Guests Twelve and Under Menu
Little Things & Classics
- Mooo.... Mac & Cheese 17 house made radiatore, five-cheese blend with Lobster $28
- Classic Chicken Fingers 17 honey mustard sauce for dipping, fries
- Mini Sirloin Burger* 22 with or without Vermont cheddar cheese, fries
- Grilled Cheese 16 American cheese, fries
- Maine Lobster Sliders 31 a New England classic, fries
- Bees Knees- Mocktails.... 12 honey, rosemary, lemon, orange
- Sandwiches: All come with a choice of French Fries, Onion Rings, Tater Tots, or Carrot and Celery Sticks
"Pamper Your Pooch" In-Rooming Dining Enhancements
Before placing you order, please inform your server if your pet has a food allergy or is on a special diet
- German Shepherd's Pie 12 braised ground beef, local vegetables, and whipped potato
- Lean and Keen 12 grilled chicken breast, rice and carrots
- Peanut Butter Dog Biscuits 6 made fresh daily by our pastry chef
- Fido's celebration Paw-ty cake (48hr advance notice) 70 Pup cake with Greek yogurt, peanut butter frosting, and a choice of Raspberries or Bananas
- Fido's Birthday Paw-ty Package (48hr advance notice) 135 Choice of a meal from our "Dawgone" menu, A Birthday Pup-Cake on a customized name-plate, Dog Toy gift, A Paw-ty Hat for that special photo-op
- Fido's Pawsh Spa-Day 12 + cost of spa treatments Because our best friends deserve to be pampered too... The Conceirge Team will assist with booking your pet's day at the spa. ext. 2616. Package Includes: Transportation to & from the hotel for your pup, wash & dry service, nail trim, Leen & Keen grilled chicken breast with rice and carrots